Chicago Restaurant Group
Double Down Hospitality is a Chicago-based restaurant group operating eight food brands — from iconic jumbo-slice pizza and wood-fired tacos to chef-prepared meal delivery, neighborhood dining, and full-service event catering across Chicagoland.
Chicago Restaurant Group
Double Down isn’t just a name — it’s how we operate. In an industry full of shortcuts, we bet on doing things the hard way: fresh ingredients, real hospitality, and showing up every single day with energy and purpose.
We started with a single concept and grew into a multi-brand group spanning pizza, tacos, catering, meal prep, and neighborhood dining. Every brand is distinct. Every one is built on the same uncompromising standard.
That’s the Double Down edge.
Double Down Portfolio
Every concept we run is built to serve a real need — and built to do it better than anyone else in the city.
Pizza & Wings · Chicago & Beyond
Bold, crave-worthy pizza built around signature jumbo slices and Detroit-style EDGE pizza with crispy caramelized edges — plus wings, salads, and full catering.
Wood-Fired Tacos · Chicago
Chicago's go-to wood-fired taco spot — fresh tacos, burritos, and more cooked over open flame, served day to late night with real backyard energy.
Event Catering · Berwyn, IL
Full-service catering for weddings and special events — custom menus, generous portions, and Detroit-style pizzas baked on-site for an experience guests remember.
Chef-Prepared Meal Delivery
Fresh, made-from-scratch meals without preservatives — weekly menus delivered ready to eat, built for busy lifestyles and real nutrition goals.
Corporate & Event Catering · Chicagoland
A Slice Factory brand delivering authentic home-style catering since 1998 — reliable, on-time, and built for corporate events, meetings, and large gatherings.
Restaurant & Bar · Chicago
A cozy neighborhood restaurant & bar where guests come for the food, the drinks, and the kind of laid-back, familiar atmosphere that keeps them coming back.
Mexican Cuisine · Chicago
Authentic Mexican fare with bold flavors and wood-fired meats — classic tacos, burritos, tortas, and vibrant salsas rooted in traditional Mexican cooking.
What We Offer
Whether you're grabbing a quick bite, planning a major event, or stocking your week with ready-made meals — we have a brand built exactly for that.
Double Down Hospitality was built to serve people the way they actually live — not just in one setting, at one time of day, for one occasion. That's why we operate across four distinct service categories, each powered by its own dedicated brand, its own team, and its own standard of quality. Different concepts, same commitment.
Walk in, sit down, eat something great. Our restaurant concepts across Chicago serve bold, craveable food in spaces built for real people — casual, energetic, and always worth the trip. Slice Factory · Leñasada · SideBar Caffe · Taquitos Chicago
From intimate gatherings to large-scale weddings and corporate events, we bring the food, the setup, and the professionalism. Custom menus, generous portions, on-site execution. Double Down Catering · Big Mama's Kitchen
Chef-prepared, preservative-free meals made from scratch and delivered ready to eat. Built for people who care about what they eat but don't have time to cook every day. Prept Meals
Fast, quality food and drinks for your everyday routine — served with the same hospitality standard that runs across every Double Down brand. Double Down Café · SideBar Caffe
Double Down By the Numbers
Numbers don't lie. Over a decade of operating in one of the most competitive food cities in the country has taught us one thing — the only way to survive and grow is to out-execute everyone around you. These are the results of showing up, every single day, without exception.
Seven Brands,
One Roof
10+ Years of
Serving Chicago
Chicago Service
Areas
Events Catered
per Year
Meals Delivered
per Week
Rooted in Chicago
Chicago didn't just inspire Double Down Hospitality — it shaped us. The neighborhoods, the people, the food culture, the unspoken standard that Chicagoans hold every restaurant to — it's all baked into how we operate and what we put on the plate.
We're not a concept imported from somewhere else and dropped into the city. We grew here, neighborhood by neighborhood, brand by brand. From the North Side to the suburbs, from corporate lunch catering to late-night tacos — we serve the communities that made us, and we take that responsibility seriously.
Chicago is the standard. We intend to keep meeting it.
Join the Team
Great food is only half the equation. The other half is the people behind it — the ones who show up with energy, take pride in their work, and understand that hospitality isn’t just a job description, it’s a mindset.
If that sounds like you, Double Down Hospitality is always looking for driven, passionate people to grow with us across our brands. From kitchen staff and front-of-house to operations and management — if you’re all in, so are we.
Work With Us
Whether you're feeding a crowd, planning the event of a lifetime, or looking to partner with a team that takes hospitality seriously — we're the right call.
From intimate gatherings to large-scale weddings and corporate events, we build custom menus that deliver. Let's talk about your next event.
Franchise opportunities, brand partnerships, media inquiries, or anything else — if you're serious about it, so are we.
